thyme, bay leaf, olive oil, zucchini, vegetable broth & bell pepper recipes
7 recipes
Page 1
Veggie Summer Stew
nutrisystem.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, rosemary, carrot, white beans, tomato, leek, onion, garlic
Vegetable Soup
eatsmarter.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, cucumber, basil, carrot, tomato paste, tomato, garlic, scallion
Vegetable Fondue with Penne Pasta
eatsmarter.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, short-cut pasta, chard, tomato, oregano, onion, garlic, canned artichoke
Potato Corn Zucchini Chowder
damndelicious.net
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, flour, milk, corn, onion, potato, garlic, nutmeg, cayenne
Marinated Vegetables with Garlic Mayonnaise Dip
eatsmarter.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, yogurt, lemon, coriander, rosemary, carrot, mayonnaise, vinegar, mustard seed, sugar, garlic
Vegetable Soup
twopeasandtheirpod.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, celery, basil, carrot, peas, corn, green beans, onion, potato, canned tomato, garlic
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: zucchini, bay leaf, olive oil, bell pepper, thyme, vegetable broth, worcestershire, flour, celery, paprika, parsley, onion, canned tomato, cooked rice, garlic, scallion, canned chickpea, cayenne