thyme, bay leaf, onion, red wine, button mushroom & juniper berry recipes

8 recipes

Page 1

Wild Boar Adnd Mushroom Goulash

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, wild boar, butter, creme fraiche, red wine vinegar, lingonberry, parsley, clove

Chicken in Wine Sauce

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, chicken stock, chicken breast, bacon, butter, celery, peppercorn, carrot, parsley, pearl onion, garlic

Venison Stew with Dumplings

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, chicken stock, bacon, venison, heavy cream, half and half, pastry flour, vegetable oil, lingonberry, peas, mustard

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, steak tips, beef broth, butter, peppercorn, red onion, carrot, vegetable oil, celeriac, parsley, clove, potato, nutmeg

Wild Boar Ragout

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, wild boar, butter, peppercorn, shallot, carrot, vegetable oil, lingonberry, allspice, clove, tomato paste, port wine, cognac

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, egg, celeriac, tomato paste, sage, leek, potato, garlic

Deer Stew with Potatoes

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, allspice, parsley, clove, tomato paste, cornstarch, potato, nutmeg

Venison with Fig Dumplings

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Ingredients: red wine, bay leaf, juniper berry, button mushroom, thyme, onion, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, garlic, nutmeg