thyme, bay leaf, onion, red wine, milk & pastry flour recipes

4 recipes

Page 1

Roasted Lamb Shanks with Mashed Potatoes

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Ingredients: milk, pastry flour, red wine, bay leaf, thyme, onion, lamb stock, lamb shank, creme fraiche, celery, rosemary, carrot, olive oil, tomato paste, potato, garlic, cayenne

Wintry Pumpkin Stew with Red Cabbage and Dumplings

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Ingredients: milk, pastry flour, red wine, bay leaf, thyme, onion, worcestershire, currant jelly, celery, orange, baking powder, carrot, parsley, olive oil, butternut squash, tomato paste, parsnip, prunes, garlic, vegetable broth

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, pastry flour, red wine, bay leaf, thyme, onion, chicken stock, venison, butter, peppercorn, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, potato, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: milk, pastry flour, red wine, bay leaf, thyme, onion, worcestershire, beef broth, oxtail, butter, celery, paprika, kohlrabi, carrot, juniper berry, parsley, mustard powder, tomato paste, parsnip, potato, garlic, canola oil, nutmeg, cayenne