thyme, bay leaf, parsnip & bacon recipes
12 recipes
Page 1
Creamy Root Veggie Soup Recipe
tasteofhome.com
Ingredients: bacon, parsnip, bay leaf, thyme, chicken stock, heavy cream, onion, celeriac, nutmeg, garlic
Roast partridge with caramelised balsamic shallot sauce
deliciousmagazine.co.uk
Ingredients: bacon, parsnip, bay leaf, thyme, chicken stock, pheasant, butter, olive oil, red wine, balsamic vinegar, shallot
Pot roast chicken recipe
houseandgarden.co.uk
Ingredients: bacon, parsnip, bay leaf, thyme, chicken stock, chicken breast, leek, celery, celeriac, carrot, garlic, vegetable oil
Slow cooker Irish stew
goodhousekeeping.com
Ingredients: bacon, parsnip, bay leaf, thyme, lamb shoulder, lamb stock, beer, flour, pearl barley, onion, celery, potato, vegetable oil
Belgian Beef and Beer Stew
crecipe.com
Ingredients: bacon, parsnip, bay leaf, thyme, beef broth, beef roast, beer, flour, button mushroom, onion, carrot, dijon mustard, caraway, garlic
Belgian Beef and Beer Stew
bigoven.com
Ingredients: bacon, parsnip, bay leaf, thyme, beef broth, beef roast, beer, flour, button mushroom, onion, carrot, dijon mustard, caraway, garlic
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: bacon, parsnip, bay leaf, thyme, chicken broth, canned anchovy, lemon, red onion, turnip, brussels sprout, oregano, olive oil, carrot, basil, garlic
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, parsnip, bay leaf, thyme, chicken stock, monkfish, butter, cream, brussels sprout, olive oil, onion, celery, red wine, carrot, garlic, lentils
Pot Roast with Root Vegetables
spicysouthernkitchen.com
Ingredients: bacon, parsnip, bay leaf, thyme, beef broth, beef roast, mustard powder, onion, red wine, rosemary, carrot, brown sugar, paprika, golden beet, garlic, shallot
Pork Stew
gonnawantseconds.com
Ingredients: bacon, parsnip, bay leaf, thyme, pork shoulder, beef broth, flour, tomato paste, parsley, onion, celery, rosemary, prunes, white wine, carrot, garlic, potato, vegetable oil
Beef Stew for a Crowd
kudoskitchenbyrenee.com
Ingredients: bacon, parsnip, bay leaf, thyme, beef stew meat, beef stock, worcestershire, seasoned salt, browning sauce, green beans, cornstarch, garlic powder, pickled onions, olive oil, peas, rosemary, carrot, coffee, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, parsnip, bay leaf, thyme, chicken stock, wild boar, beef stock, milk, butter, cream, whipped cream, brioche, red lentils, egg, honey, sherry, parsley, onion, balsamic vinegar, juniper berry, carrot, nutmeg, vegetable broth, white wine vinegar, garlic, shallot, vegetable oil, frying oil