thyme, bay leaf, red wine vinegar, potato & vegetable broth recipes
6 recipes
Page 1
Heart Healthy Greek Lentil Soup
thesoccermomblog.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, red lentils, garlic powder, carrot, leek, onion powder, canned tomato
Instant Pot Vegan Beef Stew
simplyvegetarian777.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, steak tips, flour, soy sauce, celery, frying oil, carrot, peas, onion, garlic
Duck with Red Cabbage
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, duck, butter, red cabbage, orange, honey, red wine, clove, onion, sugar
Our Favorite Lentil Soup {gluten free & vegan}
delishknowledge.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, celery, carrot, fire-roasted tomato, smoked paprika, parsley, olive oil, oregano, lentils, onion, garlic
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, heavy cream, flour, sour cream, butter, celery, cracked pepper, paprika, carrot, grape juice, peas, parsley, olive oil, button mushroom, tomato paste, corn, onion, canned tomato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, thyme, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, onion, garlic, cayenne