thyme, bay leaf, sage, rosemary & fennel recipes
6 recipes
Page 1
Leg of Lamb with Baby Zucchini and Fennel au Gratin
lacucinaitaliana.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, leg of lamb, bread crumbs, parmesan, white wine, zucchini, marjoram, olive oil, garlic
Vegetable Broth
closetcooking.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, celery, carrot, olive oil, button mushroom, tomato, bell pepper, onion, garlic
Moist Turkey Breast with White Wine Gravy
tasteofhome.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, turkey breast, half and half, celery, white wine, apple, carrot, mustard powder, cornstarch, garlic
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, pork shoulder, worcestershire, parmesan, rigatoni, white wine, carrot, olive oil, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Brined Rosemary Crusted Turkey with Pan Gravy
foodnetwork.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, chicken stock, whole turkey, butter, celery, white wine, coriander, carrot, celeriac, fennel seed, onion, sugar, garlic, chili flake
Arrosto misto
jamieoliver.com
Ingredients: fennel, rosemary, bay leaf, sage, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, red wine, polenta, parsley, olive oil, cinnamon, tomato, garlic