thyme, beef stock, carrot, nutmeg & ghee recipes
1 recipes
Page 1
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, ghee, carrot, thyme, nutmeg, beef roast, heavy cream, celery, rosemary, red wine, bay leaf, celeriac, cinnamon, porcini, onion, canned tomato, garlic, vegetable broth