thyme, beef stock, carrot, parsnip & butternut squash recipes
2 recipes
Page 1
Beef Stew with Roasted Winter Vegetables
mccormick.com
Ingredients: beef stock, carrot, butternut squash, parsnip, thyme, beef sirloin, red wine, bay leaf, mashed potatoes, olive oil, onion, sweet potato
Beef stew with light herby dumplings
bbc.co.uk
Ingredients: beef stock, carrot, butternut squash, parsnip, thyme, beef steak, self-raising flour, celery, balsamic vinegar, egg, parsley, olive oil, cooking spray, tomato paste, onion, garlic