thyme, beef stock, carrot, red wine vinegar & egg recipes
2 recipes
Page 1
Matambre - Argentine Rolled, Stuffed Flank Steak
food.com
Ingredients: beef stock, red wine vinegar, carrot, egg, thyme, beef steak, parsley, spinach, onion, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, red wine vinegar, carrot, egg, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, bay leaf, parsley, clove, apple cider vinegar, onion, garlic, canola oil