thyme, beef stock, carrot, red wine vinegar & prosciutto recipes
2 recipes
Page 1
Stuffed Flank Steak
howtofeedaloon.com
Ingredients: prosciutto, beef stock, red wine vinegar, carrot, thyme, worcestershire, beef steak, bread crumbs, parmesan, white wine, basil, smoked paprika, olive oil, tomato paste, marsala wine, bell pepper, spinach, onion, garlic
Argentine-Style Stuffed Flank Steak
food.com
Ingredients: prosciutto, beef stock, red wine vinegar, carrot, thyme, worcestershire, beef steak, bread crumbs, pecorino, white wine, paprika, basil, olive oil, tomato paste, marsala wine, bell pepper, spinach, onion, garlic