thyme, beef stock, leek, bay leaf & butter recipes
8 recipes
Page 1
Boeuf Biere ("Manly Boeuf Bourguignon")
shadygroveranch.net
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef stew meat, flour, beer, brown sugar, onion
Crock Pot Osso Bucco with Quinoa
fearlessfresh.com
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef shank, flour, white wine, parsley, olive oil, tomato, quinoa, garlic
Three-Onion French Onion Soup
floatingkitchen.net
Ingredients: beef stock, butter, bay leaf, leek, thyme, flour, bread, gruyere, white wine, red onion, brown sugar, extra virgin olive oil, sherry, onion, garlic
Slow Cooker Beef Stew
yummly.co.uk
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef steak, celery, rosemary, bouillon cube, carrot, parsley, button mushroom, onion, garlic, seasoned salt
Beef with a hat
goodhousekeeping.com
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef stew meat, bacon, flour, puff pastry, madeira wine, red wine, juniper berry, egg, celeriac, olive oil, clove, onion
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef short ribs, sourdough bread, flour, gruyere, chive, red wine, carrot, tomato paste, sherry, onion, garlic, canola oil, sherry vinegar
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, butter, bay leaf, leek, thyme, beef steak, peppercorn, shallot, extra virgin olive oil, chive, red wine, carrot, parsley, button mushroom, watercress, onion, garlic, tarragon, canola oil, chervil
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, butter, bay leaf, leek, thyme, oxtail, bread crumbs, flour, currant jelly, celery, shallot, brandy, red wine, carrot, parsley, cinnamon, port wine, prunes, onion, garlic, sunflower oil