thyme, beef stock, peppercorn, celery & brandy recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: beef stock, celery, peppercorn, brandy, thyme, brisket, bacon, orange, red wine vinegar, red wine, carrot, bay leaf, parsley, olive oil, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice