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thyme
beef stock
red wine
peas
currant jelly
thyme, beef stock, red wine, peas & currant jelly recipes
1 recipes
Page 1
Roast duck pies
deliciousmagazine.co.uk
Ingredients: beef stock, currant jelly, red wine, peas, thyme, duck, lard, bacon, flour, butter, shallot, fresh mint, carrot, egg, sugar, garlic, sunflower oil
thyme
beef stock
red wine
peas
currant jelly