thyme, bell pepper, celery, worcestershire, hot sauce & white pepper recipes
5 recipes
Page 1
Chicken Corn Chowder
cholula.com
Ingredients: worcestershire, celery, hot sauce, white pepper, bell pepper, thyme, chicken broth, chicken breast, bacon, flour, milk, canned corn, bay leaf, onion
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, celery, hot sauce, white pepper, bell pepper, thyme, chicken stock, butter, bay leaf, parsley, olive oil, onion, canned tomato, garlic, scallion, cayenne
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, celery, hot sauce, white pepper, bell pepper, thyme, shrimp, clam juice, flour, butter, vegetable oil, cajun seasoning, onion, canned tomato, garlic, scallion, cayenne, white rice
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, celery, hot sauce, white pepper, bell pepper, thyme, shrimp, clam juice, flour, butter, lemon, tomato sauce, white wine, basil, bay leaf, parsley, onion, cooked rice, garlic, scallion
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, celery, hot sauce, white pepper, bell pepper, thyme, chicken stock, catfish, butter, cumin, paprika, garlic powder, bay leaf, parsley, olive oil, oregano, onion powder, onion, canned tomato, garlic, scallion, cayenne