thyme, brandy, bay leaf, carrot & extra virgin olive oil recipes
5 recipes
Page 1
Shrimp Bisque
foodnetwork.com
Ingredients: brandy, extra virgin olive oil, carrot, bay leaf, thyme, shrimp, heavy cream, flour, butter, celery, orange, chive, tomato paste, leek
Roasted small turkey stuffed with sausage apples and prunes
asmallkitcheningenoa.com
Ingredients: brandy, extra virgin olive oil, carrot, bay leaf, thyme, whole turkey, bacon, sausage, walnut, bread crumbs, apple, rosemary, egg, sage, prunes, onion, garlic
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: brandy, extra virgin olive oil, carrot, bay leaf, thyme, demi-glace, brisket, flour, butter, shallot, red wine, juniper berry, parsley, tomato paste, parsnip, pearl onion, garlic
Julia Child's Coq au Vin
aberdeenskitchen.com
Ingredients: brandy, extra virgin olive oil, carrot, bay leaf, thyme, chicken broth, bacon, chicken thighs, flour, butter, red wine, parsley, button mushroom, tomato paste, onion, pearl onion, garlic
Coffee-Ancho Rubbed Filets with Green Peppercorn Sauce
southernboydishes.com
Ingredients: brandy, extra virgin olive oil, carrot, bay leaf, thyme, beef steak, beef stock, heavy cream, butter, celery, shallot, garlic powder, smoked paprika, onion powder, onion, green peppercorn, ancho chile peppers, garlic, coffee bean