thyme, butter, extra virgin olive oil, parmesan & half and half recipes
10 recipes
Page 1
Pan Seared Salmon with Lemon Garlic Cream Sauce + Weekly Menu
preventionrd.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, salmon, flour, lemon, dill, parsley, garlic
Scalloped Potatoes with Caramelized Fennel
pickledplum.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, blue cheese, fennel, parsley, potato, garlic, nutmeg
Polenta with Mushroom Pomodoro
whatsgabycooking.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, milk, cracked pepper, shallot, polenta, garlic, cognac, wild mushroom
Wild Mushroom and Butternut Squash Bread Pudding
sunset.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, flour, bread, gruyere, egg, butternut squash, leek, garlic, wild mushroom
Roast Chicken with Onion Gravy and Mash
eatsmarter.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, chicken stock, chicken breast, flour, lemon, brown sugar, onion, potato, garlic, cognac
Cauliflower Soup and Garlic and Cheese Sourdough "Dippers"
foodnetwork.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, chicken broth, flour, english muffin, cheddar, celery, cauliflower, paprika, hot sauce, parsley, onion, garlic
Spinach Mushroom Tortellini Soup
cookingtv-channel.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, chicken broth, flour, tortellini, white wine, button mushroom, sage, spinach, onion, garlic, chili flake, nutmeg
Pumpkin Soup in Mini Pumpkin Bowls
purewow.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, sugar pumpkin, bay leaf, smoked paprika, sage, leek, canned pumpkin, spinach, pumpkin seeds, garlic, vegetable broth, cayenne
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, chicken breast, rigatoni, flour, rosemary, basil, peas, onion, sugar, canned tomato, garlic, chili flake
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: parmesan, half and half, butter, extra virgin olive oil, thyme, chicken stock, beef steak, flour, red wine vinegar, polenta, bay leaf, parsley, capers, oregano, pickle, garlic, canola oil