thyme, butter, olive oil, leek, garlic & pastry flour recipes
6 recipes
Page 1
Chicken Pie
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, chicken stock, chicken breast, creme fraiche, white wine, brown mustard, button mushroom
Shrimp Bisque
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, shrimp, fish stock, button mushroom, tomato paste, sherry, cognac, cayenne
Pizza with Feta and Olives
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, canned anchovy, walnut, feta, yeast, red onion, rosemary, tomato, black olives
Vegetable Lasagna
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, lasagna, milk, feta, broccoli, red wine, tomato paste, tomato, onion, sugar, vegetable broth
Braised Beef Shanks with Saffron Risotto
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, beef broth, veal roast, parmesan, celery, lemon, white wine, carrot, bay leaf, parsley, tomato paste, sage, rosé wine, saffron, onion, risotto rice, cayenne
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: butter, pastry flour, olive oil, leek, thyme, garlic, milk, cumin, lemon, white wine, cherry tomato, rosemary, vegetable oil, egg, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, scallion, nutmeg, chervil