thyme, butter, peas, risotto rice & smoked ham hock recipes
1 recipes
Page 1
Smoked ham hock and barley risotto primavera
olivemagazine.com
Ingredients: smoked ham hock, butter, peas, thyme, risotto rice, parmesan, mascarpone, pearl barley, fava beans, carrot, green beans, onion, asparagus, garlic, scallion