thyme, buttermilk, extra virgin olive oil, garlic & celery recipes
4 recipes
Page 1
Kale & White Bean Potpie with Chive Biscuits
eatingwell.com
Ingredients: buttermilk, celery, extra virgin olive oil, thyme, garlic, butter, whole-wheat flour, baking powder, kale, chive, rosemary, carrot, canned beans, onion, vegetable broth, baking soda
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: buttermilk, celery, extra virgin olive oil, thyme, garlic, beef stock, beef roast, flour, butter, shortening, carrot, egg, peas, parsnip, onion, potato, sugar
Easy Chicken & Dumplings
bigoven.com
Ingredients: buttermilk, celery, extra virgin olive oil, thyme, garlic, chicken broth, chicken breast, boneless skinless chicken thighs, heavy cream, flour, butter, baking powder, carrot, egg, parsley, oregano, onion
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: buttermilk, celery, extra virgin olive oil, thyme, garlic, pork fat, lamb shank, flour, butter, lemon, rosemary, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, onion, mint, okra, vegetable broth, baking soda