thyme, buttermilk, parsley, bay leaf & red wine recipes
3 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: buttermilk, red wine, bay leaf, parsley, thyme, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, olive oil, button mushroom, tomato paste, onion, potato, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: buttermilk, red wine, bay leaf, parsley, thyme, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, olive oil, button mushroom, tomato paste, onion, potato, garlic
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: buttermilk, red wine, bay leaf, parsley, thyme, beef steak, bacon, beef stock, flour, self-raising flour, butter, chive, rosemary, carrot, olive oil, button mushroom, tomato paste, onion, garlic