thyme, button mushroom, chicken breast, bay leaf & cream recipes

9 recipes

Page 1

Classic coq au vin

bbc.co.uk

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, bacon, flour, butter, brandy, red wine, onion, potato, garlic

Coq au Pouilly-Fumé

cleverchef.cc

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, bacon, egg noodle, butter, white wine, egg, parsley, olive oil, onion, garlic

Jan Braai chicken pie

food24.com

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken stock, puff pastry, olive oil, clove, cinnamon, sherry, onion, potato, garlic

Chicken, bacon and mushroom vol-au-vents

goodfood.com.au

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken stock, bacon, puff pastry, white wine, shallot, egg, olive oil, cornstarch, garlic, scallion

Mini Chicken Pot Pies

tasteandtellblog.com

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken broth, flour, puff pastry, butter, celery, dill, extra virgin olive oil, dijon mustard, egg, mixed vegetable, onion

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, flour, butter, shallot, carrot, egg, peas, olive oil, leek, onion, garlic, tarragon

Mini Chicken Pot Pies

recipesrun.com

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken broth, flour, puff pastry, butter, celery, dill, extra virgin olive oil, dijon mustard, egg, mixed vegetable, onion

Coq au vin

gourmettraveller.com.au

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken stock, bacon, flour, butter, celery, red wine, egg, olive oil, sage, porcini, onion, brussels sprout, pearl onion, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, cream, bay leaf, button mushroom, thyme, chicken feet, chicken wings, flour, butter, celery, lemon, peppercorn, white wine, red wine vinegar, vegetable oil, parsley, olive oil, maitake, onion, sugar, garlic, tarragon