thyme, button mushroom, pastry flour & venison recipes

5 recipes

Page 1

Venison Tenderloin in Pastry with Mushrooms and Cabbage

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Ingredients: venison, pastry flour, button mushroom, thyme, butter, cabbage, vegetable oil, port wine, apple cider vinegar, onion

Venison Stew

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Ingredients: venison, pastry flour, button mushroom, thyme, bacon, butter, peppercorn, shallot, rosemary, red wine, carrot, vegetable oil, bay leaf, onion, garlic, cognac

Venison Stew with Dumplings

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Ingredients: venison, pastry flour, button mushroom, thyme, chicken stock, bacon, heavy cream, half and half, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, peas, onion, mustard

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: venison, pastry flour, button mushroom, thyme, chicken stock, milk, butter, peppercorn, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, sage, leek, onion, potato, garlic

Venison with Fig Dumplings

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Ingredients: venison, pastry flour, button mushroom, thyme, chicken stock, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg