thyme, button mushroom, red wine, canola oil & dijon mustard recipes
2 recipes
Page 1
Fennel Pot Roast
bhg.com
Ingredients: red wine, dijon mustard, button mushroom, thyme, canola oil, worcestershire, beef broth, beef roast, fennel, basil, new potato, onion, garlic
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: red wine, dijon mustard, button mushroom, thyme, canola oil, beef stock, beef roast, flour, butter, celery, red onion, carrot, parsley, tomato paste, garlic