thyme, button mushroom, zucchini, shallot & baguette recipes
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Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: baguette, shallot, zucchini, button mushroom, thyme, mussel, bread crumbs, heavy cream, sweet pepper, white wine, bay leaf, parsley, curry, olive oil, leek, chili powder, garlic