thyme, carrot, bread crumbs, butter & red wine recipes
7 recipes
Page 1
Perfect beef lasagne
taste.co.za
Ingredients: bread crumbs, butter, red wine, carrot, thyme, ground beef, beef stock, parmesan, flour, lasagna, milk, balsamic vinegar, paprika, olive oil, tomato paste, onion, canned tomato, garlic
Roasted Lamb with Potato Croquettes
eatsmarter.com
Ingredients: bread crumbs, butter, red wine, carrot, thyme, leg of lamb, veal stock, gouda, pastry flour, baby carrot, frying oil, vegetable oil, egg, celeriac, tomato paste, onion, potato, garlic, nutmeg
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: bread crumbs, butter, red wine, carrot, thyme, venison, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, turnip
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: bread crumbs, butter, red wine, carrot, thyme, beef stock, oxtail, flour, currant jelly, celery, shallot, brandy, bay leaf, parsley, cinnamon, port wine, leek, prunes, onion, garlic, sunflower oil
Vegetarian Mushroom Meatballs
domesticgothess.com
Ingredients: bread crumbs, butter, red wine, carrot, thyme, parmesan, spaghetti, soy sauce, celery, rosemary, basil, rolled oats, bay leaf, egg, olive oil, button mushroom, tomato paste, oregano, onion, sugar, canned tomato, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: bread crumbs, butter, red wine, carrot, thyme, chicken stock, venison, almond, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bread crumbs, butter, red wine, carrot, thyme, chicken stock, bacon, venison, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg