thyme, carrot, butter, button mushroom, white wine, celery & lamb stock recipes

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Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: lamb stock, butter, celery, white wine, carrot, button mushroom, thyme, lamb shank, bay leaf, peas, parsley, olive oil, tomato paste, tomato, green beans, onion, turnip, potato, pearl onion, garlic