thyme, carrot, butter, orange, bay leaf & currant jelly recipes
4 recipes
Page 1
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, orange, carrot, bay leaf, thyme, duck, chicken stock, celery, red cabbage, red wine vinegar, honey, red wine, clove, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, currant jelly, orange, carrot, bay leaf, thyme, duck, chicken stock, celery, red cabbage, apple, red wine vinegar, honey, red wine, clove, onion, sugar
Duck à l'Orange
foodandwine.com
Ingredients: butter, currant jelly, orange, carrot, bay leaf, thyme, duck, chicken stock, flour, celery, white wine, orange liqueur, vegetable oil, tomato paste, tomato, leek, apple cider vinegar, onion, sugar, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, currant jelly, orange, carrot, bay leaf, thyme, lamb stock, leg of lamb, bread, celery, shallot, rosemary, red wine, vegetable oil, juniper berry, egg, parsley, olive oil, tomato paste, onion, potato, mustard