thyme, carrot, butter, orange, bay leaf & orange liqueur recipes
2 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, orange, carrot, orange liqueur, bay leaf, thyme, lobster, cream, celery, shallot, extra virgin olive oil, parsley, tomato paste, onion, garlic, cayenne
Duck à l'Orange
foodandwine.com
Ingredients: butter, orange, carrot, orange liqueur, bay leaf, thyme, duck, chicken stock, flour, currant jelly, celery, white wine, vegetable oil, tomato paste, tomato, leek, apple cider vinegar, onion, sugar, garlic