thyme, carrot, butter, potato, milk, leek & white wine recipes
5 recipes
Page 1
Creamy Roasted Winter Vegetable Soup or Chowder
justapinch.com
Ingredients: milk, butter, white wine, carrot, leek, thyme, potato, celery, cauliflower, broccoli, olive oil, sage, corn, coriander powder, onion, sweet potato, garlic, vegetable broth
No-Crust Chicken Pot Pie
recipesbyjenn.com
Ingredients: milk, butter, white wine, carrot, leek, thyme, potato, chicken stock, chicken breast, heavy cream, whole-wheat flour, celery, cracked pepper, peas, parsley, button mushroom, onion, garlic
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: milk, butter, white wine, carrot, leek, thyme, potato, whitefish, clam, red snapper, bacon, flour, cream, celery, peppercorn, hot sauce, bay leaf, parsley, onion
Chicken Pot Pie with Mashed Potatoes
crecipe.com
Ingredients: milk, butter, white wine, carrot, leek, thyme, potato, chicken stock, chicken bones, chicken breast, heavy cream, flour, celery, peppercorn, vegetable oil, bay leaf, parsley, onion, garlic
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: milk, butter, white wine, carrot, leek, thyme, potato, soy sauce, celery, red onion, zucchini, peas, olive oil, button mushroom, tomato paste, cornstarch, garlic, scallion, vegetable broth, green lentils