thyme, carrot & duck fat recipes
12 recipes
Page 1
Duck-Fat Roasted Carrots
leitesculinaria.com
Ingredients: duck fat, carrot, thyme, butter, rosemary, garlic
Confit duck, onion and bean soup with persillade
gourmettraveller.com.au
Ingredients: duck fat, carrot, thyme, duck, chicken stock, celery, extra virgin olive oil, red wine vinegar, cannellini beans, dijon mustard, parsley, onion, garlic
French Cassoulet Recipe by Christian Constant
finedininglovers.com
Ingredients: duck fat, carrot, thyme, lamb shoulder, pork rinds, bread crumbs, flour, tomato sauce, parsley, tomato paste, onion, garlic, bouquet garni
Duck confit croustade
gourmettraveller.com.au
Ingredients: duck fat, carrot, thyme, duck, veal stock, ghee, phyllo, celery, peppercorn, shallot, apple, bay leaf, parsley, verjuice
Confit duck with white beans, speck and broad beans
gourmettraveller.com.au
Ingredients: duck fat, carrot, thyme, deli ham, duck, chicken stock, butter, fava beans, cannellini beans, peas, parsley, olive oil, onion, garlic
Duck ragú pie
taste.co.za
Ingredients: duck fat, carrot, thyme, duck, beef stock, flour, celery, rosemary, red wine, egg, olive oil, tomato paste, leek, onion, canned tomato, garlic
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: duck fat, carrot, thyme, chicken stock, suckling pig, bread crumbs, seasoned flour, butter, cream, celery, honey, bay leaf, egg, olive oil, sage, beetroot, onion, garlic, cider
How to Make a Cassoulet (french bean stew)
thefrenchcookingacademy.com
Ingredients: duck fat, carrot, thyme, deli ham, duck, chicken stock, pork belly, sausage, pork ribs, peppercorn, red wine vinegar, bay leaf, juniper berry, white beans, clove, tomato paste, tomato, onion, garlic, bouquet garni
Cassoulet with duck confit
eatwell.co.nz
Ingredients: duck fat, carrot, thyme, duck, chicken stock, pork belly, sausage, parmesan, panko, celery, lemon, herbes de provence, ginger root, fennel, cannellini beans, bay leaf, tomato, lima beans, onion, garlic
Duck and White Bean Chili
greatchefs.com
Ingredients: duck fat, carrot, thyme, duck, chicken stock, smoked ham hock, flour tortillas, sour cream, celery, peppercorn, lettuce, bay leaf, juniper berry, white beans, tomato, chili powder, onion, garlic, cayenne, poblano pepper
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck fat, carrot, thyme, duck, duck confit, butter, celery, peppercorn, shallot, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: duck fat, carrot, thyme, duck breast, chicken stock, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, bay leaf, olive oil, clove, apple cider vinegar, mustard seed, onion, coconut milk, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice