thyme, carrot, lemon, fennel & saffron recipes

4 recipes

Page 1

White Bean Soup

rbitzer.com

Ingredients: lemon, fennel, carrot, saffron, thyme, celery, extra virgin olive oil, basil, canned beans, parsley, sage, onion, potato, garlic, vegetable broth

Fish Stew

eatsmarter.com

Ingredients: lemon, fennel, carrot, saffron, thyme, clam, fish fillets, red snapper, fish stock, celery, white wine, rosemary, olive oil, tomato, leek, garlic, vegetable broth

Seafood Stew

savorthebest.com

Ingredients: lemon, fennel, carrot, saffron, thyme, shrimp, scallop, chicken stock, halibut, salmon, crab, celery, white wine, bay leaf, parsley, olive oil, tomato paste, onion, canned tomato, garlic, cayenne

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, fennel, carrot, saffron, thyme, almond, greek yogurt, cumin, cauliflower, red onion, orange, harissa, zucchini, green olives, broccoli, bay leaf, olive oil, chickpea, corn, tomato, fennel seed, green beans, cilantro, mint, potato, garlic, vegetable broth, chili flake