thyme, carrot, nutmeg & chive recipes
9 recipes
Page 1
Roasted Butternut Squash and Apple Soup Recipe
ciaoflorentina.com
Ingredients: chive, carrot, thyme, nutmeg, heavy cream, butter, white wine, apple, bay leaf, butternut squash, onion, vegetable broth, chili flake
Butternut Squash Soup
diethood.com
Ingredients: chive, carrot, thyme, nutmeg, milk, butter, celery, rosemary, parsley, olive oil, butternut squash, onion, garlic, vegetable broth
Fluffy Quiche With Chicken
thedailymeal.com
Ingredients: chive, carrot, thyme, nutmeg, chicken breast, parmesan, pie crust, milk, celery, egg, parsley, olive oil, tomato, baby greens, onion
Tortelloni in Mushroom-Parmesan Broth
foodnetwork.com
Ingredients: chive, carrot, thyme, nutmeg, parmesan, ricotta, flour, celery, lemon, peppercorn, extra virgin olive oil, egg, parsley, porcini, onion, wild mushroom
Savory Cabbage Soup - My Way
justapinch.com
Ingredients: chive, carrot, thyme, nutmeg, chicken broth, deli ham, chicken breast, heavy cream, flour, milk, butter, celery, dill, cabbage, rosemary, onion
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: chive, carrot, thyme, nutmeg, beef stew meat, bacon, beef stock, milk, extra virgin olive oil, red wine, bay leaf, celeriac, button mushroom, tomato paste, onion, potato, garlic, wild mushroom
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: chive, carrot, thyme, nutmeg, parmesan, ricotta, heavy cream, flour, butter, lemon, shallot, portobello mushroom, zucchini, basil, egg, parsley, olive oil, garlic, scallion
Lentil Loaf with Vegan Potato Gratin
zuckerjagdwurst.com
Ingredients: chive, carrot, thyme, nutmeg, walnut, bread crumbs, heavy cream, flour, bread, vegan butter, non-dairy milk, rosemary, rolled oats, tomato paste, cornstarch, oregano, lentils, onion, potato, garlic, mustard
Herbed Turkey and Dressing
recipeland.com
Ingredients: chive, carrot, thyme, nutmeg, chicken broth, ground sausage, deli ham, whole turkey, pecan, bread, butter, celery, apple, marjoram, rosemary, apricot, egg, parsley, button mushroom, sage, scallion