thyme, carrot, oregano, red wine, beef stock & parsnip recipes
2 recipes
Page 1
Slow Cooker Braised Pot Roast with Root Vegetables
dizzybusyandhungry.com
Ingredients: beef stock, red wine, carrot, oregano, parsnip, thyme, beef stew meat, flour, apple, bay leaf, sage, onion, potato, sweet potato, canola oil
Beef -The Bomb- Bourguignon
foodnetwork.com
Ingredients: beef stock, red wine, carrot, oregano, parsnip, thyme, worcestershire, beef steak, bacon, parmesan, flour, cracked pepper, parsley, olive oil, onion, pearl onion, garlic