Thyme And Carrot And Parsley And Leek And Celery And Extra Virgin Olive Oil Recipes

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, boneless skinless chicken thighs, chicken bone broth, bay leaf, onion, potato

Vegan Irish Stew

allrecipes.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, beer, marjoram, rosemary, chickpea, parsnip, turnip, potato, vegetable broth

Cream of Chicken & Leeks on Buttered Toast

tasteandtellblog.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, chicken breast, heavy cream, flour, bread, butter, lemon, bay leaf, dijon mustard, onion

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, beef stew meat, pancetta, red onion, orange, red wine, bay leaf, button mushroom, tomato paste, garlic

Uncle Bill's Chicken Soup

food.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, chicken broth, chicken breast, noodle, butter, rosemary, bay leaf, button mushroom, onion, garlic

provencal beef stew

womensweeklyfood.com.au

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, bacon, beef stock, beef roast, zucchini, red wine, bay leaf, black olives, canned tomato, garlic

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, beef short ribs, bone broth, ghee, rosemary, red wine, bay leaf, tomato paste, parsnip, turnip, garlic

Winter Vegetable Terrine

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, gelatin, peppercorn, white wine, shallot, lettuce, fleur de sel, chive, vegetable oil, beetroot, delicata squash

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, chicken stock, bread, goat cheese, peppercorn, zucchini, basil, olive oil, tomato, green beans, summer squash, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, canned anchovy, veal stock, veal shank, lemon, white wine, rosemary, bay leaf, sage, onion, canned tomato, garlic

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, peppercorn, nutritional yeast, fennel, kale, grapeseed oil, bay leaf, onion, turnip, potato, garlic, chili flake, green lentils

Spring Vegetable Soup

themom100.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, chicken broth, parmesan, lemon, napa cabbage, basil, peas, olive oil, tomato, new potato, asparagus, garlic, chili flake

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, bay leaf, dijon mustard, egg, capers, asparagus

Braised Salmon with Mushrooms, Potato Purée and Watercress

cravingsofalunatic.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, chicken stock, salmon, milk, butter, lemon, shallot, coriander, white wine vinegar, bay leaf, button mushroom, watercress, potato, garlic

Vegan Saffron Risotto

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, soy sauce, peppercorn, white wine, orange, nutritional yeast, fennel, bay leaf, tomato paste, tomato, saffron, risotto rice, garlic, cayenne

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, veal steak, beef stock, sourdough bread, parmesan, flour, butter, pappardelle, lemon, tomato paste, cinnamon, onion, chile pepper, canned tomato, garlic

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, extra virgin olive oil, carrot, parsley, leek, thyme, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, vegetable oil, bay leaf, dijon mustard, tomato, lentils, onion, garlic, green lentils

extra virgin olive oil