thyme, carrot, red wine, bay leaf & polenta recipes
10 recipes
Page 1
Braised Short Ribs
crecipe.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, beef short ribs, celery, cracked pepper, vegetable oil, tomato paste, onion, garlic
BRAISED LAMB SHANKS WITH CREAMY POLENTA
chefspencil.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, chicken stock, veal stock, lamb shank, celery, peppercorn, leek, onion, garlic
Slow cooker short rib ragu with polenta
carolinescooking.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, beef short ribs, parmesan, butter, feta, olive oil, oregano, onion, canned tomato, garlic
Red Wine Braised Short Ribs
platingsandpairings.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, beef short ribs, parmesan, milk, butter, celery, balsamic vinegar, olive oil, tomato paste, onion, garlic
Cranberry Cider Braised Beef Stew with Rosemary Polenta.
halfbakedharvest.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, beef roast, butter, balsamic vinegar, shallot, brown sugar, extra virgin olive oil, rosemary, cranberry, tomato paste, garlic, cider
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: red wine, carrot, polenta, bay leaf, thyme, beef short ribs, beef stock, parmesan, milk, butter, celery, lemon, treacle, orange, parsley, olive oil, onion, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, chicken stock, beef broth, beef short ribs, parmesan, flour, celery, frying oil, fennel, extra virgin olive oil, rosemary, tomato paste, cinnamon, onion, garlic, delicata squash
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, chicken stock, worcestershire, anchovy paste, beef short ribs, parmesan, butter, celery, salsa, rosemary, dijon mustard, tomato paste, tomato, oregano, porcini, onion, garlic
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: red wine, carrot, polenta, bay leaf, thyme, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, extra virgin olive oil, basil, button mushroom, tomato paste, green beans, baby greens, onion, sugar, canned tomato, sweet potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: red wine, carrot, polenta, bay leaf, thyme, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth