thyme, carrot, red wine, garlic, vegetable broth & leek recipes
10 recipes
Page 1
Vegetarian Cassoulet with Mushrooms and Chard
feedmephoebe.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, celery, gluten-free bread crumbs, chard, white beans, olive oil, button mushroom
Vegetarian Cassoulet with Mushrooms and Chard
sidechef.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, celery, cannellini beans, chard, olive oil, button mushroom, gluten-free panko
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, bacon, croutons, celery, extra virgin olive oil, bay leaf, olive oil, endive, green lentils
Mushroom Shepherd’s Pie
deliciousliving.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, flour, coconut oil, extra virgin olive oil, dijon mustard, peas, button mushroom, chili powder, onion, sweet potato, wild mushroom
Roast pork loin with prunes
akispetretzikis.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, pork loin, orange, coriander, rosemary, honey, allspice, mashed potatoes, olive oil, orange juice, prunes, onion
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, flour, shallot, canned whole tomato, bay leaf, parsley, button mushroom, tomato paste, parsnip, spinach, potato, turmeric, mustard, hokkaido pumpkin
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, peas, button mushroom, lentils, potato, canned tomato
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, heavy cream, milk, butter, celery, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato
Veggie shepherd’s pie
bbc.co.uk
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, worcestershire, parmesan, butter, soy sauce, cauliflower, vegetable oil, sage, potato, sugar, canned tomato, chestnut mushroom, sweet potato, chili flake, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine, carrot, leek, thyme, garlic, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, potato, cayenne