thyme, carrot, red wine, garlic, vegetable broth & milk recipes
5 recipes
Page 1
Golden veggie shepherd’s pie
crecipe.com
Ingredients: milk, red wine, carrot, thyme, garlic, vegetable broth, butter, cheddar, celery, bay leaf, tomato paste, onion, potato, chestnut mushroom, green lentils
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: milk, red wine, carrot, thyme, garlic, vegetable broth, worcestershire, flour, sour cream, butter, celery, extra virgin olive oil, rosemary, peas, button mushroom, leek, lentils, potato, canned tomato
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, red wine, carrot, thyme, garlic, vegetable broth, heavy cream, butter, celery, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, sweet potato
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: milk, red wine, carrot, thyme, garlic, vegetable broth, worcestershire, pastry flour, currant jelly, celery, orange, baking powder, bay leaf, parsley, olive oil, butternut squash, tomato paste, parsnip, prunes, onion
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, red wine, carrot, thyme, garlic, vegetable broth, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, celery, bay leaf, peas, olive oil, tomato paste, parsnip, onion, potato, chestnut mushroom, green lentils