thyme, carrot, rosemary, tomato & canola oil recipes
6 recipes
Page 1
Traditional Beef Pot Roast with Carrots
myrecipes.com
Ingredients: rosemary, carrot, tomato, thyme, canola oil, beef stock, beef roast, flour, red onion, red wine, bay leaf, tomato paste, sugar, garlic
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: rosemary, carrot, tomato, thyme, canola oil, prosciutto, celery, peppercorn, white wine, fennel, coriander, bay leaf, parsley, fennel seed, onion
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: rosemary, carrot, tomato, thyme, canola oil, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, celery, shallot, red wine, parsley, olive oil, button mushroom, tomato paste, porcini, garlic, chili flake
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: rosemary, carrot, tomato, thyme, canola oil, beef stew meat, beef stock, flour, celery, paprika, zucchini, marjoram, red wine, bay leaf, green beans, bell pepper, onion, potato, garlic
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: rosemary, carrot, tomato, thyme, canola oil, parmesan, heavy cream, butter, peppercorn, white wine, shallot, zucchini, shiitake mushroom, bay leaf, button mushroom, leek, chili powder, onion, summer squash, risotto rice, celery seed, garlic
Roast chicken with waffles
bbc.co.uk
Ingredients: rosemary, carrot, tomato, thyme, canola oil, chicken stock, chicken breast, flour, milk, butter, lemon, peppercorn, white wine, shallot, baking powder, fleur de sel, honey, bay leaf, egg, parsley, button mushroom, sugar, garlic