thyme, celery, butter, scallion & apple recipes
9 recipes
Page 1
Stuffing Stuffed Apples
adrianasbestrecipes.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, corn muffin, onion, cider
21 Day Fix Apple-Pecan Stuffing
thefoodieandthefix.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, pecan, bread, sage
Baked Chicken Legs and Apples with Yogurt Sauce
eatsmarter.com
Ingredients: butter, celery, apple, thyme, scallion, chicken leg, yogurt, lemon, paprika, honey
Winter Harvest Vegetable Soup
tasteofhome.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, basil, carrot, bay leaf, olive oil, butternut squash, parsnip, onion, turnip, potato, garlic
Winter Harvest Vegetable Soup
crecipe.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, basil, carrot, bay leaf, olive oil, butternut squash, parsnip, onion, turnip, potato, garlic
Turkey Cutlets with Gravy and Raw Stuffing Salad
foodnetwork.com
Ingredients: butter, celery, apple, thyme, scallion, chicken stock, worcestershire, turkey breast, bread crumbs, flour, brioche, lemon, extra virgin olive oil, egg, parsley, button mushroom, poultry seasoning, cider
Stuffed Chicken Breasts with Cranberry Quinoa
tasteofhome.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, chicken breast, walnut, lemon, apricot jam, brown sugar, dried apricot, red wine vinegar, ginger powder, olive oil, cornstarch, sherry, quinoa, craisins
Herbed Turkey and Dressing
recipeland.com
Ingredients: butter, celery, apple, thyme, scallion, chicken broth, ground sausage, deli ham, whole turkey, pecan, bread, chive, marjoram, rosemary, apricot, carrot, egg, parsley, button mushroom, sage, nutmeg
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: butter, celery, apple, thyme, scallion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, cheddar, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, extra virgin olive oil, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, onion, garlic