thyme, cherry tomato, extra virgin olive oil, potato & lamb shoulder recipes
2 recipes
Page 1
Agnello con piselli freschi (lamb with fresh peas) ( SERVES 6 )
eatwell.co.nz
Ingredients: lamb shoulder, cherry tomato, extra virgin olive oil, thyme, potato, canned anchovy, celery, white wine, carrot, white wine vinegar, peas, onion, chile pepper, garlic
Easter lamb with peas
bbc.co.uk
Ingredients: lamb shoulder, cherry tomato, extra virgin olive oil, thyme, potato, canned anchovy, bread, celery, white wine, carrot, white wine vinegar, peas, onion, chile pepper, garlic