thyme, chili flake, carrot, garlic, green lentils, onion & peppercorn recipes
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Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: peppercorn, carrot, thyme, onion, garlic, chili flake, green lentils, celery, nutritional yeast, fennel, kale, extra virgin olive oil, grapeseed oil, bay leaf, parsley, leek, turnip, potato