thyme, chili flake, potato, kale & bay leaf recipes
9 recipes
Page 1
One-Pot Vegetable Noodle Soup
sweetsimplevegan.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, spiral pasta, celery, carrot, lentils, onion, garlic, vegetable broth
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, celery, canned cannellini beans, carrot, olive oil, fennel seed, onion, canned tomato, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, celery, canned cannellini beans, cabbage, zucchini, extra virgin olive oil, carrot, tomato, leek, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, celery, canned cannellini beans, cabbage, zucchini, extra virgin olive oil, carrot, tomato, leek, celery seed, garlic, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: kale, bay leaf, thyme, potato, chili flake, parmesan, extra virgin olive oil, carrot, parsley, rutabaga, tomato, leek, saffron, onion, red quinoa, garlic, vegetable broth
Spring Chicken Stew with Leeks and Potatoes
threemanycooks.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, chicken broth, whole chicken, bacon, celery, white wine, carrot, parsley, olive oil, button mushroom, leek, onion, garlic
Minestrone Soup
lexiscleankitchen.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, canned kidney beans, celery, canned cannellini beans, extra virgin olive oil, carrot, green beans, onion, gluten-free pasta, canned tomato, garlic, vegetable broth, italian seasoning
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, celery, peppercorn, nutritional yeast, fennel, extra virgin olive oil, carrot, grapeseed oil, parsley, leek, onion, turnip, garlic, green lentils
Gluten-Free Vegan Lentil Minestrone Soup
moonandspoonandyum.com
Ingredients: kale, bay leaf, thyme, potato, chili flake, short-cut pasta, red lentils, coconut sugar, nutritional yeast, garlic powder, carrot, fire-roasted tomato, olive oil, fennel seed, green beans, bell pepper, onion, garlic, vegetable broth, italian seasoning