thyme, cinnamon, red wine, butter & currant jelly recipes
4 recipes
Page 1
Duck with sour cherry sauce and mini gratins
olivemagazine.com
Ingredients: butter, currant jelly, red wine, cinnamon, thyme, duck breast, chicken stock, parmesan, cream, shallot, dried cherry, green beans, potato, garlic
Roast beef, Yorkshire pudding, fondant potato and red cabbage
bbc.co.uk
Ingredients: butter, currant jelly, red wine, cinnamon, thyme, beef dripping, chicken stock, beef steak, beef stock, flour, milk, red cabbage, brown sugar, red wine vinegar, vegetable oil, egg, clove, potato, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, currant jelly, red wine, cinnamon, thyme, chicken stock, goose fat, venison, flour, red cabbage, apple, red wine vinegar, bay leaf, juniper berry, olive oil, clove, star anise, onion, green cardamom
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, currant jelly, red wine, cinnamon, thyme, beef stock, oxtail, bread crumbs, flour, celery, shallot, brandy, carrot, bay leaf, parsley, port wine, leek, prunes, onion, garlic, sunflower oil