thyme, cream, dijon mustard & olive oil recipes

28 recipes

Page 2

Lemon thyme crust beef fillet with dauphinoise potatoes

goodhousekeeping.com

Ingredients: cream, dijon mustard, olive oil, thyme, beef stew meat, beef stock, flour, milk, bread, butter, madeira wine, lemon, onion, potato, garlic, nutmeg

Vegetarian Mushroom Stroganoff

delishknowledge.com

Ingredients: cream, dijon mustard, olive oil, thyme, bread crumbs, parmesan, egg noodle, flour, quick-cooking oats, egg, parsley, button mushroom, oregano, onion, garlic, vegetable broth

Dirty Mushroom Burgers

sortedfood.com

Ingredients: cream, dijon mustard, olive oil, thyme, bread crumbs, edam, goat cheese, brioche, ketchup, red onion, portobello mushroom, baby gem lettuce, mayonnaise, button mushroom, tomato, garlic

Beef Wellington with Green Peppercorn Sauce

eatlittlebird.com

Ingredients: cream, dijon mustard, olive oil, thyme, chicken stock, prosciutto, beef steak, puff pastry, butter, shallot, brandy, egg, parsley, button mushroom, cornstarch, green peppercorn, garlic

Pork-filled Peppers

eatsmarter.com

Ingredients: cream, dijon mustard, olive oil, thyme, ground pork, bread crumbs, butter, white wine, vegetable oil, egg, parsley, sage, pumpkin, bell pepper, onion, potato, garlic

Chicken with creamy mushroom sauce

bbc.co.uk

Ingredients: cream, dijon mustard, olive oil, thyme, chicken stock, chicken breast, butter, creme fraiche, cumin, white wine, tenderstem broccoli, parsley, coriander powder, onion, chestnut mushroom, garlic, tarragon, white rice

Marinated pork chops, homemade BBQ sauce, zucchini gratin dauphinois, provencal candied tomatoes

ateliersetsaveurs.com

Ingredients: cream, dijon mustard, olive oil, thyme, worcestershire, pork chops, bread crumbs, swiss cheese, ketchup, brown sugar, liquid smoke, hot sauce, zucchini, garlic powder, molasses, tomato, whisky, apple cider vinegar, onion powder, garlic

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: cream, dijon mustard, olive oil, thyme, venison, bread crumbs, butter, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, tomato paste, leek, parsnip, turnip