thyme, cream, egg & fennel recipes

10 recipes

Page 1

Homemade Gnocchi with Fennel and Mushroom Sauce

adayinthebite.com

Ingredients: cream, fennel, egg, thyme, flour, butter, white wine, button mushroom, potato, chili flake

Roasted Fennel and baby leek quiche

foodandhome.co.za

Ingredients: cream, fennel, egg, thyme, milk, whole-wheat flour, feta, olive oil, leek, microherbs

Onion and fennel soup with cheese soufflés

womensweeklyfood.com.au

Ingredients: cream, fennel, egg, thyme, flour, milk, butter, cheddar, brown sugar, onion, vegetable broth

Grain Free Crustless Spring Quiche

recipestonourish.com

Ingredients: cream, fennel, egg, thyme, parmesan, butter, cheddar, lemon, radish, asparagus, potato, scallion

Poached tarragon chicken ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, fennel, egg, thyme, chicken stock, boneless skinless chicken thighs, lemon, white wine, rosemary, carrot, bay leaf, cornstarch, tarragon

Kale Fennel & Rice Gratin

afamilyfeast.com

Ingredients: cream, fennel, egg, thyme, bread crumbs, parmesan, gruyere, hot sauce, extra virgin olive oil, olive oil, mustard powder, cavolo nero, onion, garlic, nutmeg, white rice

Leek and cheddar bread and butter pudding

gourmettraveller.com.au

Ingredients: cream, fennel, egg, thyme, deli ham, flour, milk, butter, creme fraiche, cheddar, lemon, yeast, extra virgin olive oil, white wine vinegar, dijon mustard, leek, sugar, garlic

Fish Quenelles with Broth

eatsmarter.com

Ingredients: cream, fennel, egg, thyme, fish stock, cod, celery, lemon, cherry tomato, hot sauce, zucchini, carrot, white wine vinegar, peas, parsley, olive oil, sherry, bell pepper, onion, chile pepper, garlic

Paccheri Stuffed with Vegetable Ragù

lacucinaitaliana.com

Ingredients: cream, fennel, egg, thyme, paccheri, ricotta, ice cream, bread, grana-padano, fava beans, celery, shallot, zucchini, extra virgin olive oil, marjoram, basil, carrot, peas, parsley, cornstarch, asparagus, chile pepper, potato

Cook Christmas dinner together

biggreenegg.eu

Ingredients: cream, fennel, egg, thyme, veal ribs, bacon, pork belly, veal stock, pork liver, wild boar, flour, milk, gruyere, butter, creme fraiche, yeast, cauliflower, shallot, orange, fleur de sel, coriander, rosemary, fig, honey, red wine, juniper berry, dried fig, olive oil, button mushroom, clove, sage, cinnamon, date, gin, green beans, star anise, potato, sugar, garlic, cognac, caraway