thyme, cream, onion, celery & peppercorn recipes
9 recipes
Page 1
Lobster Bisque
mycooknet.com
Ingredients: cream, celery, peppercorn, thyme, onion, chicken broth, lobster, bacon, flour, butter, white wine, brandy, carrot, bay leaf, tomato paste, tomato
Ham hock and pea soup
bbc.co.uk
Ingredients: cream, celery, peppercorn, thyme, onion, ham stock, ham hock, baguette, butter, shallot, carrot, bay leaf, peas, parsley, garlic, canola oil
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: cream, celery, peppercorn, thyme, onion, veal stock, boneless lamb, butter, blue cheese, shallot, carrot, bay leaf, olive oil, leek, potato, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: cream, celery, peppercorn, thyme, onion, whole chicken, chicken stock, bacon, butter, white wine, portobello mushroom, carrot, bay leaf, parsley, olive oil, leek, garlic
Chicken pie
eatwell.co.nz
Ingredients: cream, celery, peppercorn, thyme, onion, chicken breast, bacon, flour, puff pastry, butter, lemon, marjoram, carrot, bay leaf, egg, parsley, leek, sherry
Chicken and vegetable pot pie
deliciousmagazine.co.uk
Ingredients: cream, celery, peppercorn, thyme, onion, whole chicken, lard, flour, butter, baby carrot, carrot, bay leaf, egg, peas, button mushroom, leek, new potato, nutmeg
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: cream, celery, peppercorn, thyme, onion, whitefish, clam, red snapper, bacon, flour, milk, butter, white wine, hot sauce, carrot, bay leaf, parsley, leek, potato
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: cream, celery, peppercorn, thyme, onion, chicken breast, chicken feet, chicken wings, flour, butter, lemon, white wine, red wine vinegar, vegetable oil, bay leaf, parsley, olive oil, button mushroom, maitake, sugar, garlic, tarragon
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: cream, celery, peppercorn, thyme, onion, chicken leg, chicken stock, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, madeira wine, white wine, carrot, vegetable oil, bay leaf, egg, button mushroom, tomato, leek, garlic