thyme, cream, red wine & demi-glace recipes
3 recipes
Page 1
Rack of lamb with an old-style mustard and panko crust, parsnip and nutmeg purée, thyme jus
ateliersetsaveurs.com
Ingredients: demi-glace, cream, red wine, thyme, rack of lamb, bread crumbs, butter, shallot, parsnip, mustard, nutmeg
Vigneronne pork loin, confit shallots, carrots and potato purée
ateliersetsaveurs.com
Ingredients: demi-glace, cream, red wine, thyme, pork roast, butter, shallot, carrot, bay leaf, onion, potato, garlic, nutmeg
Beef flank, Kenya green beans, shallots and chives Porto butter, parsnip puree and sauce marchand de vin.
ateliersetsaveurs.com
Ingredients: demi-glace, cream, red wine, thyme, beef steak, butter, shallot, fleur de sel, chive, red wine vinegar, white pepper, port wine, green beans, parsnip, canola oil, nutmeg