thyme, currant jelly, garlic & prunes recipes
4 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: currant jelly, thyme, prunes, garlic, chicken stock, pancetta, venison, butter, cracked pepper, balsamic vinegar, shallot, red wine, button mushroom, cornstarch, canola oil
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: currant jelly, thyme, prunes, garlic, chicken stock, pancetta, venison, butter, cracked pepper, balsamic vinegar, shallot, red wine, parsley, button mushroom, cornstarch, canola oil
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: currant jelly, thyme, prunes, garlic, worcestershire, milk, pastry flour, celery, orange, baking powder, red wine, carrot, bay leaf, parsley, olive oil, butternut squash, tomato paste, parsnip, onion, vegetable broth
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: currant jelly, thyme, prunes, garlic, beef stock, oxtail, bread crumbs, flour, butter, celery, shallot, brandy, red wine, carrot, bay leaf, parsley, cinnamon, port wine, leek, onion, sunflower oil