thyme, dijon mustard, button mushroom, carrot & potato recipes

9 recipes

Page 1

Jacques Pépin’s Sausage, Potatoes, Onions, and Mushrooms en Papillote

foodschmooze.org

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, kielbasa, sausage, parsley, olive oil, pearl onion, garlic

BEEF WELLINGTON

rachelschultz.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, ground beef, worcestershire, puff pastry, rosemary, egg, peas, onion, garlic

Sausage & spring mash pie

recipes.camp

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, sausage, beef stock, milk, butter, red onion, shallot, cabbage, red wine, vegetable oil

Pot Roast, Vegetables, and Beer

allrecipes.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, beef stock, beef roast, flour, beer, brown sugar, bay leaf, olive oil, tomato paste, onion, garlic

Slow Cooker Beef and Barley Stew

afarmgirlsdabbles.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, beef broth, beef roast, pearl barley, red wine, bay leaf, parsley, olive oil, tomato paste, onion, garlic

Leah Itsines' Meat-Free Shepherd's Pie Recipe Is Mouthwateringly Good

popsugar.com.au

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, soy sauce, vegan butter, zucchini, bay leaf, wholegrain mustard, olive oil, tomato paste, onion, chile pepper, garlic, canned chickpea, vegetable broth

Instant Pot Guinness Beef Stew

karalydon.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, beef stew meat, worcestershire, beef stock, beer, celery, bay leaf, olive oil, tomato paste, cornstarch, onion, sugar, garlic

Instant Pot Irish Stew

feastingnotfasting.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, beef stew meat, worcestershire, beef stock, flour, beer, bay leaf, peas, parsley, tomato paste, avocado oil, onion, garlic

Vegetable Ragout

food.com

Ingredients: carrot, dijon mustard, button mushroom, thyme, potato, celery, tamari, zucchini, basil, red wine, vegetable oil, bay leaf, molasses, tomato paste, vinegar, green beans, onion, garlic, vegetable broth