thyme, dill, lemon, zucchini & bay leaf recipes

2 recipes

Page 1

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: lemon, dill, zucchini, bay leaf, thyme, pearl barley, soy sauce, celery, balsamic vinegar, rosemary, basil, carrot, dijon mustard, butternut squash, bell pepper, onion, summer squash, sweet potato, garlic, vegetable broth

Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines

parmacrown.com

Ingredients: lemon, dill, zucchini, bay leaf, thyme, prosciutto, parmesan, buttermilk, flour, butter, peppercorn, baking powder, extra virgin olive oil, coriander, rosemary, cornmeal, egg, allspice, apple cider vinegar, mustard seed, nectarine, cornbread, summer squash, sugar, garlic, baking soda